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LINE 1 : +6013-288 8278

LINE 2 : +6013-886 2868

OFFICE : +603-5166 7013

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Office Business Hours

MON-FRI : 9am-6pm
SAT-SUN : 9am-1pm

Orange Catering

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Curated Menus

We are a boutique caterer who takes on our events with
a passionate heart and a spirit of excellence.

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Western Canape & Buffet Packages

Western Canape & Buffet Packages

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WCP 1 - RM 58.00 Per Pax

  • 3 x Canape Selection    
  • 3 x Appertizer Selection    
  • 1 x Rice/Noodle Selection    
  • 2 x Meat Selection    
  • 1 x Vege Dish Selection    
  • 2 x Dessert Selection    
  • 1 x Drink    

WCP 2 - RM 68.00 Per Pax

  • 3 x Canape Selection    
  • 2 x Appertizer Selection    
  • 2 x Rice/Noodle Selection    
  • 3 x Meat Selection    
  • 1 x Vege Dish Selection    
  • 3 x Dessert Selection    
  • 1 x Drink    

WCP 3 - RM 78.00 Per Pax

  • 3 x Canape Selection    
  • 3 x Appertizer Selection    
  • 2 x Rice/Noodle Selection    
  • 4 x Meat Selection    
  • 1 x Vege Dish Selection    
  • 3 x Dessert Selection    
  • 2 x Drink    

Canape Selection

  • Mango Salsa Bruschetta
  • Wild Mushroom Bruschetta
  • Crab Meat Mayo Bruschetta
  • Cured Fish with Onion Jam on Cracker
  • Cured Beef with Onion Jam on Cracker
  • Crab Meat Mayo on Cracker
  • Turkey Ham Cracker top with Caviar
  • Salmon Mousse Cracker with Caviar
  • Bacon with Smoked Chicken
  • Egg Skin Topped with Cocktail Prawn
  • Miniature Charcoal Burger
  • Scallop with Lime Glaze topped with Caviar
  • Prawn Mayo Tartlet
  • Salmon Mousse Tartlet
  • Duck Taquito Wrap
  • Cocktail Prawn Tartar
  • Tomato Feta Delight

Appetizer Selection

Snack / Starter

  • Tuna Mayo Sandwich
  • Egg Mayo Sandwich
  • Ham & Cheese Sandwich
  • Onion Ring
  • Cocktail Sausage
  • Calamari Ring

Salad

  • Classic Caesar Salad
  • Green Garden Salad
  • Potato Salad
  • Coleslaw

Rice / Noodle Selection

  • Mixed Herb Fried Rice
  • Seafood Paella Rice
  • Tomato Fried Rice
  • Spaghetti Bolognese
  • Spaghetti Carbonara

Vege Dish Selection

  • Sautéed Mixed Vegetable
  • Cheese Baked Cauliflower

Meat Selection

Chicken

  • Black Pepper Chicken Chop
  • Mushroom Chicken Chop
  • Chicken Chop in Brown Sauce
  • Braised Chicken with Tomato Sauce

Fish

  • Crispy Fish Finger with Wasabi Mayo
  • Pan fried Pacific Dory with Lemon Cream Sauce
  • Pan Fried Fish with Butter Pepper Sauce

Lamb / Beef

  • Grilled Mint Lamb Shoulder
  • Stewed Lamb
  • Black Pepper Sliced Beef

Prawn

  • Butter Black Pepper Prawn
  • Grilled Prawn

Dessert Selection

  • Mini Fruits Tartlet
  • Mini Blueberry Cheese Tartlet
  • Mini Chocolate Cake
  • Mini Macaroon
  • Mango Pudding
  • Mini Cheese Cake
  • Red Velvet
  • Mixed Berry Yoghurt
  • Seasonal Fruit Platter

Drinks Selection

  • Orange Cordial
  • Mango Cordial
  • Ice Lemon Tea

Terms & Conditions

- Complete table layout with skirting and warmers.

- Full set of disposable wares & serviette provided.

- Transportation fee from RM 300 per trip.

- An additional surcharge of RM 300 will apply for delivery to offshore areas (Out of Klang Valley).

- Buffet set-up at any landed property will be done at ground level.

- Extra charges will be applicable for buffet set-up on.

- Other levels of the landed property (Please note that we will not be held responsible for any damages incurred during the set-up).

- Increment of order must be in multiple of 5pax.

- Other Rental Facilities available upon request.

- Agent's Price and promotion are applicable only for buffet orders confirmed at least 72 hours in advance.

- Prices are subjected to SST charge.

- Food is best consumed within 3 hours.

- We reserve the right to change the dish to another of equivalent value without prior notice, due to seasonality.

All menu/food items price shown are subject to additional 6% SST.

© 2024 ORANGE F&B SDN BHD. All Rights Reserved.

Business Registration Number: 201701007370 (1221535-K)

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