THREE COURSE SET MENU
RM 108 PER PAX
SOUP-( choice of 1 )
MAIN COURSE-( choice of 1 )
DESSERT-( choice of 1 )
INCLUSIVE
FOUR COURSE SET MENU
RM 138 PER PAX
APPETISER-( choice of 1 )
SOUP-( choice of 1 )
MAIN COURSE -( choice of 1 )
DESSERT-( choice of 1 )
INCLUSIVE
FIVE COURSE SET MENU
RM 168 PER PAX
APPETISER-( choice of 1 )
SOUP-( choice of 1 )
1st MAIN COURSE -( choice of 1 )
2nd MAIN COURSE -( choice of 1 )
DESSERT-( choice of 1 )
INCLUSIVE
Western Banquet Package Complimentary:
- Full Set Stainless Steel Cutleries, Goblet Glass & Napkins will be provided.
- Every ONE (1) Server serving 10-12 pax of guests’ ratio (Viking Table Setting)
- Individual Food Menu.
- Serving time up to 4 hours.
- Ordered above 100pax FREE Food Tasting for 2pax upon confirmed order with deposit made.
Terms & Conditions
1. Actual quantity of booking and others arrangement must be confirmed FIVE (5) working days before the event.
2. Server will be charged accordingly as below: Server/Butler = RM 180.00 *OT for Server per Hour = RM 25.00
3. A Surcharge of RM80.00 (Per Floor) is applicable for delivery to venues without lift access.
4. Any extended Hour of catering service subject to RM150.00 Per Hour.
5. Required A Space with Water & Electric supply for Cooking and Food Preparation area.
6. 70% Advance Payment From The Estimated Total Sales Required as Deposit/Booking Confirmation and Balance Of Payment (Cash/ Cheque/ Transfer) Before 48 Hours (2) Days of the Function Date.
7. All Menu/Package and Price shown are NOT INCLUDING with an additional 6% SST.
8. All menu items are subject to availability and may be changed without prior notice.
All menu/food items price shown are subject to additional 6% SST.
© 2025 ORANGE F&B SDN BHD. All Rights Reserved.
Business Registration Number: 201701007370 (1221535-K)
Powered by Winnefy - Website Design Malaysia