Contact Us

LINE 1 : +6013-288 8278

LINE 2 : +6013-886 2868

OFFICE : +603-5166 7013

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Office Business Hours

MON-FRI : 9am-6pm
SAT-SUN : 9am-1pm

Orange Catering
Hi-Tea Packages

Hi-Tea Packages


MENU A
BUFFET STYLE = RM 69.00 Per Pax
INDIVIDUAL SERVING (2/3 Tier) = RM 88.00 Per Pax
(Min. 30 Pax)

  • 1 x BREAD    
  • 1 x CARBS    
  • 1 x MINI QUICHE    
  • 1 x POULTRY    
  • 1 x LAMB OR BEEF    
  • 1 x FISH & SEAFOOD    
  • 2 x SWEET    
  • 1 x JUICE    
  • COFEE & TEA

MENU B
BUFFET STYLE = RM 79.00 Per Pax
INDIVIDUAL SERVING (2/3 Tier) = RM 108.00 Per Pax
(Min. 20 Pax)

  • 2 x BREAD    
  • 1 x CARBS    
  • 1 x MINI QUICHE    
  • 2 x POULTRY    
  • 2 x LAMB OR BEEF    
  • 1 x FISH & SEAFOOD    
  • 2 x SWEET    
  • 1 x JUICE    
  • COFEE & TEA

BREAD

  • Tomato Salsa Bruschetta
  • Wild Mushroom Bruschetta
  • Marinated Crab Meat Bruschetta
  • Crab Meat Mayo Sandwich Sandwich
  • Smoked Turkey Cheese Ham Sandwich
  • Grilled Chicken Wrap
  • Wild Mushroom Wrap
  • Mini Chicken Burger
  • Mini Smoked Duck Burger
  • Mini Fish Burger

CARBS

  • Mixed Herb & Butter Rice Pilaf in Mini Bowl
  • Seafood Marinara Paella Rice in Mini Bowl
  • Spinach Pesto Chicken Rice in Mini Bowl
  • Seafood Spaghetti Aglio-Olio in Mini Bowl
  • Hainanese Chicken Rice in Sushi Shape
  • Nasi Lemak with Condiments in Sushi Shape
  • Smoke Salmon Maki Roll
  • Crab Meat Maki Roll
  • Cucumber & Egg Maki Roll
  • Prawn Mayo Maki Roll

MINI QUICHE

  • Mini Spinach Quiche
  • Turkey Ham Quiche
  • Creamy Chicken Quiche
  • Creamy Mushroom Quiche
  • Broccoli & Cauliflower Quiche

POULTRY

  • Grilled Black Peppered Chicken Skewer
  • Baked Mushroom Chicken Skewer
  • Japanese Teriyaki Chicken Skewer
  • Chicken Roulade & Sesame Rice
  • Cocktail Chicken in Beef Blankets

LAMB / BEEF

  • Rosemary Stewed Lamb
  • Rendang Mutton on Mashed Potatoes
  • Black Pepper Beef Skewer
  • Grilled Mint Lamb & Vegetable Skewer

FISH / SEAFOOD

  • Crispy Fish Finger with Wasabi Aioli
  • Chunky Crab Meat Mayo on Crouton
  • Shrimp Cocktail with Mango Salsa
  • Smoked Salmon Crostini with Caviar
  • Fish Fillet with Teriyaki Sauce

SWEET

  • Strawberry Cheese Tartlet
  • Miniature Themed French Macaroon
  • Chocolatee Gateaux Roll & Glazed Pretzel
  • Tropical Fruit Tartlet
  • Belgian Dark Chocolate Cake
  • Red Velvet Cake
  • Mixed Berry Yoghurt Shooter

JUICE

  • Apple
  • Pink Guava
  • Mango
  • Orange
  • Drinking Water

Terms & Conditions

- Complete table layout with skirting and warmers.

- Full set of disposable wares & serviette provided.

- Transportation fee from RM 300 per trip.

- An additional surcharge of RM 300 will apply for delivery to offshore areas (Out of Klang Valley).

- Buffet set-up at any landed property will be done at ground level.

- Extra charges will be applicable for buffet set-up on.

- Other levels of the landed property (Please note that we will not be held responsible for any damages incurred during the set-up).

- Increment of order must be in multiple of 5pax.

- Other Rental Facilities available upon request.

- Agent's Price and promotion are applicable only for buffet orders confirmed at least 72 hours in advance.

- Prices are subjected to SST charge.

- Food is best consumed within 3 hours.

- We reserve the right to change the dish to another of equivalent value without prior notice, due to seasonality.

All menu/food items price shown are subject to additional 6% SST.

© 2024 ORANGE F&B SDN BHD. All Rights Reserved.

Business Registration Number: 201701007370 (1221535-K)

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